Somm at Your Service

Your own private Sommelier Concierge.. for free!

Tired of your every day go-to wine and need suggestions for a change? Looking for a wine for that special someone who has different tastes than you? You say you don’t like red wine but how do you know for sure?

We believe that variety is the spice of life, so our wine selection curated from small producers around the world range from white to red to sparkling to sweet with some wines and varietals that you know and some that you may not know.

Our wine experts will be happy to tell you about new, interesting varietals to try, or suggest interesting pairings for your next special meal. Our Somms are at your service to help explain as well, the nuances of different wines and selections.

Schedule time today with one of Vero's sommeliers/wine experts to chat about wine (and olive oil too!) and make recommendations based on your interest, taste, and budget.

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Meanwhile, start checking out our selection of wines and olive oils in our online shop. Free shipping on 1 case or more!get

Here are some ideas to get you thinking:

Aldo Clerico Barolo Natural Biodynamic Wine
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Aldo Clerico Barolo Natural Biodynamic Wine
$49.99
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Vigna Petrussa Schioppettino di Prepotto Natural Wine Red
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Vigna Petrussa Schioppettino di Prepotto Natural Wine Red
$37.99
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Braschi Sweet Albana White Wine Organic
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Braschi Sweet Albana White Wine Organic
$21.99
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Only 5 available
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La Maliosa Saturnia Bianco Tuscan Natural Orange Wine Organic Biodynamic
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La Maliosa Saturnia Bianco Tuscan Natural Orange Wine Organic Biodynamic
$31.99
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Only 8 available
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Check out the VeroBlog for interesting articles about select producers and products!

Vero Blog
You Can’t Put a Label on This Wine
You Can’t Put a Label on This Wine

Moscato has become quite the trending wine in the US over the past 10 years. Many people are drawn to it because they like sweet wine. Moscato is an aromatic grape, giving Moscato wine more facets to appreciate, yet, the popularity of the wine has made it a victim of its own success, with a plethora of just average (or below average) picks which are neither balanced or expressive.

But, did you know that there are tricks to make a really good Moscato wine? Whether it’s the traditional Moscato d’Asti or an orange wine made from moscato grapes, many Moscato wines should not be shunned or looked down upon. It’s like finding a pearl in the rough. And we make it easier for you. Beware: your opinion of Moscato wine is about to change.

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A Wine That Wakes Up Your Taste Buds
A Wine That Wakes Up Your Taste Buds

Hear the story of the Ukrainian woman turned winemaker in the Modena province of Italy who was on a mission to make a monovarietal wine from a rare grape that thrives only in high altitudes. She made several attempts and then Sgarbato was born. This Pet Nat sparkling wine made from 100% Uva Tosca,  an ancient grape whose wine was described as "really healthy" by a 17th century Italian agronomist, is like drinking cranberry juice as a sparkling wine. Uva Tosca was abandoned after phylloxera, and thanks to Irene of Frignano, it is making a comeback in Italy's Emilia Romagna region. Read on to learn about this "underdog grape" and to explore the rich cultural heritage in the land where this grape was born.

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The Versatile (and Yummy) Eggplant
The Versatile (and Yummy) Eggplant

Straight from an authentic Italian restaurant is this delicious eggplant recipe. It is a baked eggplant parmesan that woman winemaker and chef, Jacqueline Mitchell of Ojai Pacific View has wowed her family and friends with while taking vacations back home in the US from her “real job” as chef at a local favorite trattoria in the Langhe Italy. Not suprisingly, the wine and food pairing with her own California Dolcetto is out of this world.

Make your own parmigiana con melanzane with this eggplant recipe baked inside.

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Women in Wine Marching to a Different Beat
Women in Wine Marching to a Different Beat

The world of wine is being revolutionized by a surge of talented women winemakers. These passionate innovators are crafting unique and delicious wines using sustainable practices and minimal intervention throughout the winemaking process. From meticulous vineyard management to exploring new fermentation techniques, they're bringing a fresh perspective that's pushing the boundaries of what natural wine can be. This rise of women in natural wine is not only exciting the industry, but also offering wine lovers a diverse and ever-evolving selection of delicious wines to discover.

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First Woman to Share the Helm Of a Historic Winery
First Woman to Share the Helm Of a Historic Winery

We sat down with Luisa Corino, the first woman to take the helm with her brother Guido as the sixth generation of historic natural winery estate, Case Corini in Piedmont Italy. Get to know what makes her “tick,” what she does behind the scenes, her family and her hopes for the future of Case Corini. Check out this exclusive interview with this woman of wine in this article.

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New World Old World Dolcetto
New World Old World Dolcetto

Dolcetto, a grape native to Italy's Piedmont region, ripens early and produces fresh, lively red wines. Unlike the area's famed Barolos, Dolcetto shines young, making it a beloved everyday red. We'll explore Dolcetto's journey, from sun-soaked vineyards in Italy to California, where a passion for Italian wines inspires a new chapter for this unique grape.

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Orange You Ready To Discover Orange Wine?
Orange You Ready To Discover Orange Wine?

Dive into the world of orange wine, a unique style crafted using an ancient technique. These intriguing wines, also known as skin-contact whites, are made from white grapes left in contact with their skins during fermentation, resulting in surprising orange hues and bold, complex flavors. Often classified as natural wines, they offer a fascinating alternative to traditional white and red styles, attracting curious palates with their unique character.

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The Makings of a Great Woman Winemaker
The Makings of a Great Woman Winemaker

Hilde Petrussa, inheriting a generations-long legacy of winemaking in Friuli, Italy, carries the torch with passion and respect. From her grandfather's farm to her mother's pioneering spirit, Hilde honors tradition while embracing sustainability. Witness her meticulous care for the vines, her dedication to Schioppettino, and her innovative use of air-dried grapes. Discover her love for Richenza and Schioppettino di Prepotto, and get a glimpse into the future of Vigna Petrussa – a commitment to green practices and crafting wines that express the unique terroir. Dive deeper and savor the taste of her story.

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Vino and the Dolce Vita
Vino and the Dolce Vita

The wine industry seems to be experiencing a “perfect storm” that has those of us in the wine industry scratching our heads. Sure, there is inflation and economic pressures, but there is more to this story. To get some more perspectives, we looked outside the US, on a global scale and then honed in on the Italian wine consumer, comparing them to American wine lovers. What did we find out? Find out in this article.

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Twists on Burgundy
Twists on Burgundy

Saint Laurent is not just in the fashion world: do you know that it is a wine grape too?

Learn fun facts about this grape which could become your next go-to red wine, like:

  • Saint Laurent is the number one most planted red wine grape variety in the Czech Republic;

  • its closest relative is one of the most famous red wine grapes in the world.

Plus, as a bonus in this article, we have a recipe for Beef Bourguignon, or Beef Burgundy, with a twist. What is it? Find out inside!

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