Silvia Martini Toasted Hazelnuts

$24.99
Only 50 available

Simplicity at its best: nuts and nothing else! Artisan farmer Silvia Martini cares for her trees to ensure that her hazelnuts are healthy, delicious, and wonderful enjoyed simply with little flair. These hazelnuts, hand selected by Silvia from her harvest are toasted and packed under vacuum to maintain their freshness.

How We Enjoy This Food: Enjoy them on their own as a healthy snack, crushed as a garnish for a savory roast, and baked into sweet cookies.

Farming Highlights: Regenerative Agriculture | Sustainable Farming | Biodynamic | Vegan | No Additives | Organic | Gluten Free

Fun Facts: These hazelnuts are certified IGP (or indicazione geografica protetta, a protected geographic indication) from the Langhe. That means they are protected by law as special.

Simplicity at its best: nuts and nothing else! Artisan farmer Silvia Martini cares for her trees to ensure that her hazelnuts are healthy, delicious, and wonderful enjoyed simply with little flair. These hazelnuts, hand selected by Silvia from her harvest are toasted and packed under vacuum to maintain their freshness.

How We Enjoy This Food: Enjoy them on their own as a healthy snack, crushed as a garnish for a savory roast, and baked into sweet cookies.

Farming Highlights: Regenerative Agriculture | Sustainable Farming | Biodynamic | Vegan | No Additives | Organic | Gluten Free

Fun Facts: These hazelnuts are certified IGP (or indicazione geografica protetta, a protected geographic indication) from the Langhe. That means they are protected by law as special.

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Size:

Food Stats

Type of Food: Hazelnuts
Region: Italy > Piedmont > Langhe > Monchiero
Appellation: Nocciola Trilobata IGP
Sizes Available: 250g
Allergy Information: Contains hazelnuts. May contain traces of other nuts, lactose, and vegetable oils.
Storage Instructions: Keep in a cool dark place. Do not refrigerate.

Ingredients & Nutritional Information (per 100g)

Ingredients: IGP Hazelnuts from the Langhe
Energy: 671 kcal / 2807 kj
Fats: 64g
Carbohydrates: 17g
of which sugars: 4 g
Protein: 14 g
Fiber: 8 g


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About the Producer

Located in Piedmont Italy, Silvia Martini not only farms her own hazelnuts, but crafts amazing and delicious products with them directly from her shop.

Working with only the best of the best, the IGP Trilobata Nocciole, Silvia makes sweet treats, savory ingredients, and of course, just good old fashioned toasted hazelnuts. All farmed organically and biodynamically from five groves in the townships around her home.

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