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100% Natural Tuscan Wine and Olive Oil VeroTalk

We were live for a VeroTalk live with Antonella Manuli, founder of natural, organic, biodynamic and vegan farm and winery in Tuscany, La Maliosa. We tasted the natural wines and organic extra virgin olive oils we just imported this spring from Antonella’s farm. Sommeliers Ruth Ryberg guided us through the wine tasting and Burley Tuggle of Divino Tasting Room delved into olive oils.

VeroTalk Image June 12 La Maliosa Ruthy Burley.jpg

We tasted La Maliosa’s natural wines:

Order your wines and olive oils today to taste along with the video!

To get free shipping order the Tuscan Explorer Set which includes Saturnia Rosso red wine and Aurinia extra virgin olive oil and add-on the Saturnia Bianco orange wine and Caletra extra virgin olive oil. 

La Maliosa Farm and Winery in Maremma, Italy

Olives about to be harvested at La Maliosa Farm and Winery in Maremma, Italy


Tuscan Natural Wine and Olive Oil Explorer Set Organic and Vegan Shipping Included Tuscan Natural Wine and Olive Oil Explorer Set Organic and Vegan Shipping Included
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Tuscan Natural Wine and Olive Oil Explorer Set Organic and Vegan Shipping Included
Sale Price: $84.99 Original Price: $92.97

Let your taste buds travel to the rolling hills of Maremma Tuscany with this Explorer Set containing a natural red wine and a first cold press organic extra virgin olive oil from La Maliosa. All La Maliosa products are natural, organic, vegan, and farmed sustainably according to the patented Metodo Corino.

Included in this box are:

This special offer set has shipping included for the Continental US and all add-ons have free shipping.

If you are curious (or already a fan) of Orange Wine, add-on with free shipping La Maliosa La Maliosa | Saturnalia Bianco | Tuscan Natural Orange Wine | Organic Vegan.

Only 27 available
La Maliosa Saturnalia Bianco Tuscan Natural Orange Wine La Maliosa Saturnalia Bianco Tuscan Natural Orange Wine
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La Maliosa Saturnalia Bianco Tuscan Natural Orange Wine
$35.99

Woman made Saturnalia Bianco, on VinePair’s list of Top 15 Best Orange Wines, is an award winning, unfiltered and delicious skin contact orange wine made from old vine procanico & trebbiano grapes cultivated in volcanic soil.

This natural wine is made from the patented Metodo Corino, based on regenerative farming principles. Nothing is added but grapes! Made with unpressed, free run juice with native yeast fermentation. A two week maceration imparts a dark amber color. Aged only in stainless steel tanks, it has aromas of candied fruit, dried apricot and ginger.

It has pleasant acidity and tannins, and is balanced with a long finish. A pretty deep orange color, it is a great wine for difficult food pairings, it pairs with almost any dish.

Tastes Like: Candied Orange Peels

Farming & Winemaking Highlights: Regenerative Agriculture | Sustainable Winery | Biodynamic | Native Yeast Fermentation | Vegan | No additives (ie non sulphites added) | Unfiltered | Organic | Metodo Corino | Natural Wine

Fun Facts: - The natural farming method that produced this wine, the metodo corino, is actually patented by La Maliosa woman winemaker Antonella Manuli after she helped to develop it with natural wine legend Lorenzo Corino of Case Corini.

- Named in honor of the Roman festival in December which took place near the winery, La Maliosa, this wine was once called Saturnia Bianco.

Only 172 available
La Maliosa Caletra Tuscan Monocultivar Organic Extra Virgin Olive Oil La Maliosa Caletra Tuscan Monocultivar Organic Extra Virgin Olive Oil La Maliosa Caletra Tuscan Monocultivar Organic Extra Virgin Olive Oil
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La Maliosa Caletra Tuscan Monocultivar Organic Extra Virgin Olive Oil
from $34.99

A prestigious first cold press monocultivar organic extra virgin olive oil from the Maremma hils of Tuscany which has won best organic extra virgin olive oil from Tuscany! Its polyphenols which are used to determine how good an olive oil is, are exceptionally high!

Top awards include extra gold, as best Tuscan organic EVOO by Biol Novello which evaluates the best olive oils in the world. In the past this olive oil has also won Best in Italy, as well as Gambero Rosso 3 leaves (their highest rating).

Its aromas of grass, green pepper and mint lead to an intense hot pepper taste and a long finish with black pepper lingering in your mouth. Even just a little drizzled over a simple lettuce salad will bring it to life with flavor.

Farming & Winemaking Highlights: Regenerative Agriculture | Sustainable Farming | Biodynamic | Vegan | No additives | Unfiltered | Organic | Metodo Corino

Fun Facts: The natural farming method that produced this extra virgin olive oil, the metodo corino, is actually patented by La Maliosa woman winemaker Antonella Manuli after she helped to develop it with natural wine legend Lorenzo Corino of Case Corini.

Antonella Manuli checking out her Procanico grapes just before harvest at her farm and winery, La Maliosa, in Maremma Tuscany.

Antonella Manuli checking out her Procanico grapes just before harvest at her farm and winery, La Maliosa, in Maremma Tuscany.

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May 30

Farm-to-table Cooking Demonstration and Wine Pairing, Live from Romagna Italy

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June 21

Cin Cin to World Lambrusco Day