La Maliosa Rosso Maremma Toscana Red Wine | Pre-Order | Pre-Tariff Price

$35.99
Only 46 available

This super small production natural wine is currently enroute from Italy and is available by Pre-Order. It will ship when it arrives in the warehouse.

An award winner in the Millennial Wine Competition, this all natural, fresh and earthy red is made from hard-to-find Tuscan varietal Ciliegiolo whose name derives from cherry - so guess what it tastes like! An organic, biodynamic and natural wine made from the patented Metodo Corino with nothing added but grapes. Made with free run juice, maceration continues for four weeks and then aged in neutral wooden barrels for a short period of time. A natural wine, no sulfites are added during the winemaking process. Cherry and spice aromas and taste with notable tannins and mouth feel contributing to its great structure and long finish.

Tastes Like: Cherry Jam

Farming & Winemaking Highlights: Regenerative Agriculture | Sustainable Winery | Biodynamic | Native Yeast Fermentation | Vegan | No additives (ie non sulphites added) | Unfiltered | Organic | Metodo Corino | Natural Wine

Fun Facts: The natural farming method that produced this wine, the metodo corino, is actually patented by La Maliosa woman winemaker Antonella Manuli after she helped to develop it with natural wine legend Lorenzo Corino of Case Corini.

This super small production natural wine is currently enroute from Italy and is available by Pre-Order. It will ship when it arrives in the warehouse.

An award winner in the Millennial Wine Competition, this all natural, fresh and earthy red is made from hard-to-find Tuscan varietal Ciliegiolo whose name derives from cherry - so guess what it tastes like! An organic, biodynamic and natural wine made from the patented Metodo Corino with nothing added but grapes. Made with free run juice, maceration continues for four weeks and then aged in neutral wooden barrels for a short period of time. A natural wine, no sulfites are added during the winemaking process. Cherry and spice aromas and taste with notable tannins and mouth feel contributing to its great structure and long finish.

Tastes Like: Cherry Jam

Farming & Winemaking Highlights: Regenerative Agriculture | Sustainable Winery | Biodynamic | Native Yeast Fermentation | Vegan | No additives (ie non sulphites added) | Unfiltered | Organic | Metodo Corino | Natural Wine

Fun Facts: The natural farming method that produced this wine, the metodo corino, is actually patented by La Maliosa woman winemaker Antonella Manuli after she helped to develop it with natural wine legend Lorenzo Corino of Case Corini.

La Maliosa Tarconte Tuscan Sangiovese | Pre-Tariff Price La Maliosa Tarconte Tuscan Sangiovese | Pre-Tariff Price La Maliosa Tarconte Tuscan Sangiovese | Pre-Tariff Price
Vintage:

Wine Stats

Type of Wine: Red, Still
Grape Variety: Ciliegiolo
Region: Italy > Tuscany > Maremma
Appellation: Toscano Rosso IGT
Alcohol % by Vol:
14%
Vintage: 2022

Rating:

- Bronze Medal at the 2021 Millennial Wine Competition


Learn More About This Wine

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About the Producer

La Maliosa is a farm and winery owned by biodynamic lady winemaker - Antonella Manuli - to make wine in Tuscany how it was traditionally made: as natural as possible.

Meet La Maliosa
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