Wine Stats
Type of Wine: Red, Still
Grape Variety: Sangiovese
Region: Italy > Tuscany > Montalcino
Appellation: Rosso di Montalcino DOC
Vintage: 2022
Alcohol % by Vol: 14%
Some pairings to try: Fiorentina Grilled Steaks
Steps from the historic center and birthplace of Brunello, this Rosso di Montalcino is expertly crafted by a winemaker who only grows on grape: Sangiovese. But this isn’t any standard Rosso di Montalcino: it’s like a Rosso di Montalcino Riserva. The vineyards are steps from the historic center of Montalcino, famed for one of the best red wines in the world. This Rosso di Montalcino is only made during the best years from the best fruit and is aged longer, minimum 14 months in neutral oak barrels, and released only when Alberto, Canalino’s winegrower and winemaker, feels it is at its best. Like a “Baby Brunello”, Merum Rubrum Ilcinentium is in fact, winemaker Alberto’s baby.
Tastes Like: Cherries with hints of spices & eucalyptus
Farming & Winemaking Highlights: Regenerative Agriculture | Sustainable Winery | Biodynamic | Native Yeast Fermentation | Unfiltered | Organic | Natural Wine
Fun Facts: The name is inspired by “Merum” meaning pure wine, or wine fit for the gods. “Rubrum” means red, Ilcententium refers to the people of Montalcino. So this is pure red wine of Montalcino.
Steps from the historic center and birthplace of Brunello, this Rosso di Montalcino is expertly crafted by a winemaker who only grows on grape: Sangiovese. But this isn’t any standard Rosso di Montalcino: it’s like a Rosso di Montalcino Riserva. The vineyards are steps from the historic center of Montalcino, famed for one of the best red wines in the world. This Rosso di Montalcino is only made during the best years from the best fruit and is aged longer, minimum 14 months in neutral oak barrels, and released only when Alberto, Canalino’s winegrower and winemaker, feels it is at its best. Like a “Baby Brunello”, Merum Rubrum Ilcinentium is in fact, winemaker Alberto’s baby.
Tastes Like: Cherries with hints of spices & eucalyptus
Farming & Winemaking Highlights: Regenerative Agriculture | Sustainable Winery | Biodynamic | Native Yeast Fermentation | Unfiltered | Organic | Natural Wine
Fun Facts: The name is inspired by “Merum” meaning pure wine, or wine fit for the gods. “Rubrum” means red, Ilcententium refers to the people of Montalcino. So this is pure red wine of Montalcino.
Type of Wine: Red, Still
Grape Variety: Sangiovese
Region: Italy > Tuscany > Montalcino
Appellation: Rosso di Montalcino DOC
Vintage: 2022
Alcohol % by Vol: 14%
Some pairings to try: Fiorentina Grilled Steaks
Few cuisines in the world are more famous than that of Italy… so let’s explore some authentic and classic Tuscan dishes! And what better way to enjoy Tuscan cuisine than with a glass of good wine? So read on to find out our favorite pairings and download the recipe for Peposo, a red wine beef stew perfect for the cooling autumn days ahead!
Explore Montalcino and their famous Brunello wine which is considered a King of red wines. Why is this so? Find it in this artlcle and get some tips on finding some delicious, value-driven Brunellos and other Sangiovese red wines from Montalcino.
Travel through time, Montalcino from past to present, with wine ‘jack-of-all-trades’, Alberto Pagliantini and his family’s estate winery, Canalino in this article which sums up the interesting story of his family and their deep farming and winemaking roots just steps from the center of historic and picturesque Montalcino Italy and their commitment to sustainable practices in harmony with nature.