Bugno Martino Essentia Pet Nat Dry Lambrusco Natural Sparkling Wine Organic Biodynamic

$21.99
Only 9 available

This is how Lambrusco wine was made in the ‘olden’ days in the Mantua province, refermented in the bottle, Pet Nat style. This organic wine made with 100% Lambrusco Salamino grapes has a deep rich purple color with ruby hue and a light effervescence. Its aromas are complex, with notes of cherry, cinnamon, milk chocolate and almond. It has a pleasant freshness, savoury taste and light tannins. Being on the lees and on the lees, aka ‘Col Fondo’, it lends itself well to aging with its aromas and taste evolving over time. Low in alcohol too!

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This is how Lambrusco wine was made in the ‘olden’ days in the Mantua province, refermented in the bottle, Pet Nat style. This organic wine made with 100% Lambrusco Salamino grapes has a deep rich purple color with ruby hue and a light effervescence. Its aromas are complex, with notes of cherry, cinnamon, milk chocolate and almond. It has a pleasant freshness, savoury taste and light tannins. Being on the lees and on the lees, aka ‘Col Fondo’, it lends itself well to aging with its aromas and taste evolving over time. Low in alcohol too!

This is how Lambrusco wine was made in the ‘olden’ days in the Mantua province, refermented in the bottle, Pet Nat style. This organic wine made with 100% Lambrusco Salamino grapes has a deep rich purple color with ruby hue and a light effervescence. Its aromas are complex, with notes of cherry, cinnamon, milk chocolate and almond. It has a pleasant freshness, savoury taste and light tannins. Being on the lees and on the lees, aka ‘Col Fondo’, it lends itself well to aging with its aromas and taste evolving over time. Low in alcohol too!

Type of Wine: Red Sparkling
Grape: Lambrusco Salamino
Alcohol % by Vol:
11%
Suggested Pairing: Mantovano Rice with Sausage


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Giuseppe and Raffaela are a young, natural wine producers making wine for three years with 30 year-old vines. Bugno Martino is proud to be a small, artisanal production from vineyard to cellar.

enjoying bugno martino lambrusco in the vineyard right after harvest.jpg
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