Febo Montepulciano d'Abruzzo Red Natural Wine Organic Biodynamic

$27.99
Only 266 available

Made with 100% Montepulciano grapes spanning family vineyards in Spoltore and Chieti in Abruzzo, it has aromas of amarena cherries and licorice and a slight funkiness thanks to its 100% natural production. It tastes of dark fruit, with a rich texture and slightly bitter finish, with the funky vibe continuing while tasting. Fermented and refined in the winegrower's grandparents' concrete vessels.

Region: Italy > Abruzzo > Spoltore & Chieti

Tastes Like: Dark fruits

Farming & Winemaking Highlights: Regenerative Agriculture | Sustainable Winery | Biodynamic | Native Yeast Fermentation | Vegan | Organic | Natural Wine

Fun Facts: Pairs nicely with chicken parmesan. | While there is a famous wine “Vino Nobile di Montepulciano” from Tuscany, this grape has no connection to it; the “montepulciano name” there comes from the town noame, where as here in Abruzzo “montepulciano” actually refers to the grape used to make the wine.

Made with 100% Montepulciano grapes spanning family vineyards in Spoltore and Chieti in Abruzzo, it has aromas of amarena cherries and licorice and a slight funkiness thanks to its 100% natural production. It tastes of dark fruit, with a rich texture and slightly bitter finish, with the funky vibe continuing while tasting. Fermented and refined in the winegrower's grandparents' concrete vessels.

Region: Italy > Abruzzo > Spoltore & Chieti

Tastes Like: Dark fruits

Farming & Winemaking Highlights: Regenerative Agriculture | Sustainable Winery | Biodynamic | Native Yeast Fermentation | Vegan | Organic | Natural Wine

Fun Facts: Pairs nicely with chicken parmesan. | While there is a famous wine “Vino Nobile di Montepulciano” from Tuscany, this grape has no connection to it; the “montepulciano name” there comes from the town noame, where as here in Abruzzo “montepulciano” actually refers to the grape used to make the wine.

Wine Stats

Awards, Ratings, and Mentions

* Montepulciano 2019: Silver medal from the International Wine Competition of San Francisco

* Montepulciano 2019: 3 Stars (90 points) from the Guida Veronelli

* Montepulciano 2019: 3 Stars from the Vini Buoni d’Italia guide

Type of Wine: Red, Still
Grape Variety: Montepulciano
Region: Italy > Abruzzo > Spoltore & Chieti
Appellation: Montepulciano d’Abruzzo DOC
Alcohol % by Vol: 14%
Vintage: 2021
Suggested Pairings: Aged cheeses or red meat based dishes


Learn More About This Wine

On Our YouTube Channel

On Our Blog


About the Producer

After studying law in Bologna, Davide Febo decided about 5 years ago to home to Abruzzo to make natural wine with traditional abruzzese varieties as a family project, basing his farm & winery on vineyards his grandparents on both sides of his family maintained for years, in both Pescara and Chieti areas. Hence their wines have nuances, reflecting these 2 winemaking areas in Abruzzo. His wines are farmed and made organically, fermented in cement, relying on native yeast fermentation, and are unfiltered.

Meet Febo