Briamara Berenice Erbaluce Traditional Method Sparkling Wine
Similar wines to this Erbaluce Traditional Method Sparkling Wine would be Ivaldi Andrea Extra Brut Alta Langa Champagne Method Sparkling Wine Biodynamic or Sandro de Bruno Lessini Durello 36 Months Champagne Method Sparkling Wine
Small production wines like this don’t stay long in stock! This product is sold out. Head back to the VeroShop to see what other small production wines we have available.
This Millésime 2014 champagne style sparkling wine is fermented in the bottle for 42 months, more than twice as long as the minimum for Champagne. From the foothills of the alps bordering France in Northern Piedmont, it is made with 100% Erbaluce, a grape variety from Northern Piedmont with high acidity. This crisp and creamy Traditionelle Method sparkling wine is rich in subtlety and personality. Ethereal white bubbles, fruity with notes of bread crust and flowers.
Similar wines to this Erbaluce Traditional Method Sparkling Wine would be Ivaldi Andrea Extra Brut Alta Langa Champagne Method Sparkling Wine Biodynamic or Sandro de Bruno Lessini Durello 36 Months Champagne Method Sparkling Wine
Small production wines like this don’t stay long in stock! This product is sold out. Head back to the VeroShop to see what other small production wines we have available.
This Millésime 2014 champagne style sparkling wine is fermented in the bottle for 42 months, more than twice as long as the minimum for Champagne. From the foothills of the alps bordering France in Northern Piedmont, it is made with 100% Erbaluce, a grape variety from Northern Piedmont with high acidity. This crisp and creamy Traditionelle Method sparkling wine is rich in subtlety and personality. Ethereal white bubbles, fruity with notes of bread crust and flowers.
Similar wines to this Erbaluce Traditional Method Sparkling Wine would be Ivaldi Andrea Extra Brut Alta Langa Champagne Method Sparkling Wine Biodynamic or Sandro de Bruno Lessini Durello 36 Months Champagne Method Sparkling Wine
Small production wines like this don’t stay long in stock! This product is sold out. Head back to the VeroShop to see what other small production wines we have available.
This Millésime 2014 champagne style sparkling wine is fermented in the bottle for 42 months, more than twice as long as the minimum for Champagne. From the foothills of the alps bordering France in Northern Piedmont, it is made with 100% Erbaluce, a grape variety from Northern Piedmont with high acidity. This crisp and creamy Traditionelle Method sparkling wine is rich in subtlety and personality. Ethereal white bubbles, fruity with notes of bread crust and flowers.
Type of Wine: Sparkling white wine
Grape: Erbaluce
Alcohol % by Vol: 12.%
Vintage: 2014
Discover more…
Our story begins in 1931 when grandfather Silvio, in the midst of his youth, replaces the old family vineyard with Erbaluce.
Our grandfather was among the first in 1967 to request the DOC for Erbaluce. It should be known that Erbaluce, although very limited territorially and not so well known, was among the first Italian wines to request and obtain the DOC!
