Wine Stats
Type of Wine: Red, Aromatized, Still
Grape Variety: Merlot | Various Spices and Herbs
Region: Italy > Lombardy > Mantova
Appellation: Vino di Tavola
Vintage: NV
Alcohol % by Vol: 13.5%
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This uniquely crafted aromatized red wine that tastes like chocolate covred plums is a delicious expression of today's appetite for sophisticated, botanical-forward beverages. With a complex profile akin to a classic Barolo Chinato, it strikes the perfect balance for those who appreciate the less-sweet, bitter notes of an amaro. This versatile drink is fantastic served chilled over ice as a refreshing aperitif, or warmed for a comforting nightcap. For the best experience, be sure to refrigerate it after opening.
Region: Italy > Lombardy > Mantova
Tastes Like: Plums with dark chocolate and a rhubarb and amaro-digestivo like aftertaste
Farming & Winemaking Highlights: Regenerative Agriculture | Sustainable Winery | Biodynamic | Native Yeast Fermentation | No additives | No sulfites added | Unfiltered | Organic | Natural Wine
Fun Facts: This is a super-natural wine that has been steeped with aromatic herbs and spices for a unique flavor, sometimes called “Chinato” in Italian. In fact, the famous “Barolo Chinato” is made in a similar way.
This uniquely crafted aromatized red wine that tastes like chocolate covred plums is a delicious expression of today's appetite for sophisticated, botanical-forward beverages. With a complex profile akin to a classic Barolo Chinato, it strikes the perfect balance for those who appreciate the less-sweet, bitter notes of an amaro. This versatile drink is fantastic served chilled over ice as a refreshing aperitif, or warmed for a comforting nightcap. For the best experience, be sure to refrigerate it after opening.
Region: Italy > Lombardy > Mantova
Tastes Like: Plums with dark chocolate and a rhubarb and amaro-digestivo like aftertaste
Farming & Winemaking Highlights: Regenerative Agriculture | Sustainable Winery | Biodynamic | Native Yeast Fermentation | No additives | No sulfites added | Unfiltered | Organic | Natural Wine
Fun Facts: This is a super-natural wine that has been steeped with aromatic herbs and spices for a unique flavor, sometimes called “Chinato” in Italian. In fact, the famous “Barolo Chinato” is made in a similar way.
Type of Wine: Red, Aromatized, Still
Grape Variety: Merlot | Various Spices and Herbs
Region: Italy > Lombardy > Mantova
Appellation: Vino di Tavola
Vintage: NV
Alcohol % by Vol: 13.5%
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