Types of Olives: Blend of mostly Leccino
Harvest: 2021/2022 | 2022/2023
Size: 250ml
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After studying law in Bologna, Davide Febo decided about 5 years ago to home to Abruzzo to make natural wine and extra virgin olive oils with traditional abruzzese varieties as a family project, basing his farm & winery on vineyards his grandparents on both sides of his family maintained for years, in both Pescara and Chieti areas. Hence their wines have nuances, reflecting these 2 winemaking areas in Abruzzo. His wines and extra virgin olive oils are farmed and made organically, fermented in cement, relying on native yeast fermentation, and are unfiltered.