Organic grower-winery Tomisa is situated in the hills around Bologna which, besides being know for food, also has some delicious wines. The go-to wine for the Bolognese is Pignoletto frizzante, or sem-sparkling, made with 100% Grechetto Gentile white wine grape, like Tomisa’s Ciparisso semi-sparkling wine. Join us in this blog as we explore the origins of this complex and unique grape.