Thaya Gewurztraminer Organic

$22.99
Only 50 available

The flavors that take center stage in this unoaked Gewurztraminer is ripe peach, nectarine, honey, and dried raisins. Before that, the expressive yet balanced aroma hints at this sweetness with notes of candied lychee and rose hips, with the warmth of cloves and cinnamon. Made from the gewurztraminer grape, in the Czech Republic it can sometimes be called “red traminer”, and is characterized by its more pronounced residual sugar and vibrant character.

From a winery called “Best in the Czech Republic” for multiple years in a row, this wine is farmed organically in a local national park.

Tastes Like: Honey coated peaches

Farming & Winemaking Highlights: Regenerative Agriculture | Sustainable Winery | Organic

Fun Facts: On this label is a praying mantis, an insect that is found in the national park, where these grapes are grown.

The flavors that take center stage in this unoaked Gewurztraminer is ripe peach, nectarine, honey, and dried raisins. Before that, the expressive yet balanced aroma hints at this sweetness with notes of candied lychee and rose hips, with the warmth of cloves and cinnamon. Made from the gewurztraminer grape, in the Czech Republic it can sometimes be called “red traminer”, and is characterized by its more pronounced residual sugar and vibrant character.

From a winery called “Best in the Czech Republic” for multiple years in a row, this wine is farmed organically in a local national park.

Tastes Like: Honey coated peaches

Farming & Winemaking Highlights: Regenerative Agriculture | Sustainable Winery | Organic

Fun Facts: On this label is a praying mantis, an insect that is found in the national park, where these grapes are grown.

Thaya Unoaked Chardonnay Organic Thaya Unoaked Chardonnay Organic Thaya Unoaked Chardonnay Organic
Vintage:

Wine Stats

Type of Wine: White, Off-Dry, Still
Grape Variety: Gewurztraminer (or red traminer)
Region: Czech Republic > South Moravia > Znjomo
Appellation: Czech Republic
Vintage: 2023
Alcohol % by Vol: 13%
Residual Sugar: 17.1 g/L
Some pairings to try: Fresh fish

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About the Producer

Thaya is built on the passion of South Moraviana native, owner Josef Trávníček and on the craftsmanship of winemaker Jakub Smrčka who make organic wines, most with native yeast fermentation, in South Moravia, along the Austrian border. They focus on many German and Austrian varietals, but also have some native to the Czech Republic, like Moravian Muscat. Generally soil is granite and loess with some calcareous clay.

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