Michi Lorenz Halo Sauvignon Blanc Natural Wine Skin Contact Orange Organic Biodynamic Single Vineyard
Cloudy mandarin orange color late harvest Sauvignon Blanc natural wine from one the best places in the world for Sauvignon Blanc leads to a saline and yeasty nose with a bit of lemongrass notes. It has laser-like, linear acidity and is super tasty, with great fruit and salinity. It is a 'meaty' orange wine with nice mouthfeel and slight tannins. This Sauvignon Blanc is from the Sudsteiermark region of Austria in South Styria.
This skin-contact orange wine is crafted with native yeast fermentation by certified organic and biodynamic Austrian winery Michi Lorenz.
Cloudy mandarin orange color late harvest Sauvignon Blanc natural wine from one the best places in the world for Sauvignon Blanc leads to a saline and yeasty nose with a bit of lemongrass notes. It has laser-like, linear acidity and is super tasty, with great fruit and salinity. It is a 'meaty' orange wine with nice mouthfeel and slight tannins. This Sauvignon Blanc is from the Sudsteiermark region of Austria in South Styria.
This skin-contact orange wine is crafted with native yeast fermentation by certified organic and biodynamic Austrian winery Michi Lorenz.
Cloudy mandarin orange color late harvest Sauvignon Blanc natural wine from one the best places in the world for Sauvignon Blanc leads to a saline and yeasty nose with a bit of lemongrass notes. It has laser-like, linear acidity and is super tasty, with great fruit and salinity. It is a 'meaty' orange wine with nice mouthfeel and slight tannins. This Sauvignon Blanc is from the Sudsteiermark region of Austria in South Styria.
This skin-contact orange wine is crafted with native yeast fermentation by certified organic and biodynamic Austrian winery Michi Lorenz.
Type of Wine: Orange, Still (Skin Contact White)
Grape(s): Sauvignon Blanc
Appellation: Sausal - Styria - Südsteiermark, Austria
Vintage: 2021
Alcohol % by Vol: 12%
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The Lorenz family winery dates back to 1524, when the Lorenz farmer grew wine on the south side of the Sausal mountain range, to pay his taxes with it. This is where Michi Lorenz has his farm and winery making natural wines today, in the town of Kitzeck in South Styria. His vineyards are up as high as 620M with some very steep slopes and with slate/schist, which gives the wines a sparse mineral character. Its an area known for making some of the best Sauvignon Blancs in the world. Michi's wines are organic and all vineyards are farmed biodynamically and Demeter certified. All wines are vinified without the addition of yeast, sugar or finings and are given plenty of time to mature.
