Sandro de Bruno Durello Metodo Classico Monti Lessini 60 Months Extra Brut Sparkling Wine

This Extra Brut Champagne style sparkling wine captivates the senses with complex flavors of lemons, delicate caramel, and underlying notes of apple, stone, and citrus pith.

It is a full-bodied sparkling wine, with a deep golden color and a marked minerality of flint and sapidity. The thick-skinned Durella grape thrives with long aging, and this wine’s 60-month on the lees aging delivers a fine, persistent perlage and a beautifully creamy texture on the palate.

It is markedly more intense than its 36 month aged counterpart, but less so than the 100 month aged counterpart, cutting a nice middle road between the two. You can try all three of these wines for yourself in the Durello Flight Set!

Tastes Like: Lemon cake and lemon pith

Farming & Winemaking Highlights: Sustainable Winery | Volcanic Soil | Bottle Fermented | Champagne Style

Fun Facts: - As noted by Kerin O'Keefe of Wine Enthusiast for a past vintage, this wine presents a "smooth dry and delicious" profile with a bright acidity, resulting in a persistent and evolving experience with every sip.

- Crafted by the winemaker of Sandro de Bruno on high-altitude volcanic soils, near the romantic city of Verona.