You’ve Had Sauvignon Blanc. You’ve Had Riesling. But Have You Had Moravian Wine?
Join in on a tasting journey to the south part of the Czech Republic, Moravia, with six wines expertly paired with six courses on Wednesday, September 23rd at 6pm PT at the Cave in Ventura, CA. Our sommelier founder, Sheila Donohue, will guide you through the wine tasting of 6 Czech wines by the award winning winery Thaya with a creative menu prepared by Chef Michel (check it out below!).
